Duong Melbourne in Victoria

"We ordered the medium-sized lòng dồi set, cháo lòng, bún ốc, and xôi xá xíu. Xôi xá xíu: Highly recommended! The sticky rice was soft, slightly sweet, and perfectly cooked with a hint of pea. The char siu pork was well-cooked—definitely a favorite (20/10). Lòng dồi set: Served with shrimp paste. The pork heart, intestine, and stomach were delicious and not stinky, though I wish the slices were a bit thicker (8/10). Cháo lòng: Decent, but a bit bland for my taste (7.5/10). Bún ốc: Disappointing—bland with too few and small snails. It didn't resemble traditional bún ốc (6/10). The space is large, but the tables were greasy, even after asking for them to be cleaned. However, the staff were very nice."

"The three of us went here today at 5:30pm, the food was great worth for the price you pay."

"Perfectly cooked chicken, fragrant rice, and bright herbs — simple, honest, and delicious. I can really taste the freshness and balance in every element. A must-try Northern Vietnamese dish at Duong Melbourne!"

"Been here a few times. Food was good. Service was average. Staff and even owners are kinda unorganised with setup. Sometimes it feels like a kindergarten with 10 different kids (from the owners and their friends) aged 7 and below, running around the restaurant screaming and coughing into your meal lol. On another note it kinda brings out the authentic chaotic experience often seen in Vietnam."

"It is one of the best Vietnamese restaurants to find North and North West Vietnamese dishes. It is famous for blood sausage, pork intestines and North style porridge. We also found their crab hotpot and Vietnamese shredded chicken coleslaw are yummy too. However, recently I feel their blood sausages are less tasty now. Service is okay. Some of the staff's attitudes are bad sometimes but okay overall."

"Food is amazing. Legit super authentic (other than the bún not being cubed). Everything was perfectly cooked, with great texture and crunch. Sauce was perfectly seasoned. Very reasonable pricing. The only complaint I have is the owner's or staff children. The mom tried to feed the boy, he's banging on the table and bowls with a spoon. He plays with other friend of the owner's kids. Screaming, yelling. Running and bumping into the waiter and waitresses and they have to stand there to try and avoid them. Super dangerous. I was scared. The kids even stand to touch customers table, using it to duck and hide. Very unprofessional. The food was so so good but why... ? It's not a good look"

"We heard about this restaurant for awhile but havent got a chance to try the food here until recently. We ate here twice now and the experiences were both good. The food was great and well priced. We loved the crab hotpot. The sauce was divine, the soup was tasty and flavourful. Lots of toppings for the hot pot. Lunch was good too. I enjoyed my tofu noodle. Fish noodle was good too. The grilled pork sticky rice was a bit dry but still not bad. I saw the bbq set which was huge too. Will try it next time. Service was really great both times. I met the owner and her sister too. Both were super friendly and lovely. Excellent manners. Parking available in front of the restaurant. Highly recommended!!!"

"I am amazed with the choices available here, probaly the most unique Vietnamese food shop in Melbourne. They have everything and its good quality food."